Vanilla Bean Peach Pie recipes

Vanilla Bean Peach Pie recipes

Vanilla Bean Peach Pie recipes


1 hour 45 minutes

Details
  • Servings:   8
  • Calories:   653
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   36g
  • Carb Total:   73g
  •  
  • Trans Fat:   2g
  • Saturated:   19g
  • Fat Total:   38g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 cup (1 stick) cold unsalted butter, cut into 1/4-inch pieces
  • 1/2 cup cold vegetable shortening, cut into pieces
  • 1/2 cup cold water
  • 1 plump vanilla bean
  • 1 cup sugar
  • 3 tablespoons cornstarch
  • 5 cups peeled, pitted, and thickly sliced ripe peaches
  • 2 teaspoons fresh lemon juice
  • 2 tablespoons cold unsalted butter, cut into small pieces
  • 1 cup cold heavy or whipping cream
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