Jajangmyeon Noodles frrom Scratch Vegetables in Black Bean Sauce

Jajangmyeon (Noodles frrom Scratch & Vegetables in Black Bean Sauce)

Jajangmyeon (Noodles frrom Scratch & Vegetables in Black Bean Sauce)


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • asian
Ingredients
  • 1/2 pound of packaged Korean homemade noodles, which can be found in the frozen section of an Asian grocery store
  • 1/2 pound boneless pork
  • 1 tablespoon kosher salt
  • 1 tablespoon sugar
  • 1 medium onion, sliced
  • 1 medium red-skinned potato, peeled and diced
  • 1 baby bok choy, washed and cut into julienne
  • 1/2 cup Korean black bean sauce
  • 1 cup water
  • 2 teaspoons sugar
  • 2 tablespoons corn starch
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