Roasted Cranberry Grape Sauce

Roasted Cranberry-Grape Sauce

Roasted Cranberry-Grape Sauce

By Food & Wine
1 hour

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Details
  • Servings:   10
  • Calories:   111
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   23g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 pound seedless red grapes, stemmed
  • Two 10-ounce bags fresh or thawed frozen cranberries (5 cups)
  • 2/3 cup sugar
  • 6 thyme sprigs
  • 2 teaspoons finely grated lemon zest plus 1 tablespoon fresh lemon juice
  • Pinch of kosher salt
Instructions

Roasted Cranberry-Grape Sauce serves 10 original recipe by Food & Wine.

View original preparation instructions

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