Wild Salmon Cakes
Wild Salmon Cakes might be just the main course you are searching for. This dairy free and pescatarian
Wild Rice Spoon Bread
Ingredients
- 1 1/3 cups organic wild rice (6 ounces)
- 1 quart water
- Salt
- 4 tablespoons unsalted butter
- 1 medium onion, coarsely chopped
- 1 large scallion, coarsely chopped
- 1 quart milk
- 1/2 cup fine yellow cornmeal
- 6 large eggs, separated
- 1/4 cup freshly grated Parmesan cheese
- 1 1/2 teaspoons baking powder
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