Ingredients
- 12 ounces green beans, trimmed
- 3 tablespoons olive oil
- 3 cloves garlic, grated
- Kosher salt and freshly ground black pepper
- One 14-ounce package stuffing mushrooms (14 to 16)
- 1/2 cup Italian-style breadcrumbs
- 1/4 cup finely grated Parmesan (about 1/2 ounce)
- 1/4 cup cream cheese (2 ounces), at room temperature
- 2 tablespoons fresh flat-leaf parsley, chopped
- Kosher salt and freshly ground black pepper
- 1 tablespoon olive oil
- Nonstick cooking spray, for the foil
- 1/3 cup orange marmalade
- 2 tablespoons fresh orange juice
- 2 teaspoons cornstarch
- 1 teaspoon finely chopped fresh rosemary
- Freshly ground black pepper
- Two 1-pound ham steaks, patted dry
- 4 frozen dinner rolls
- 1 tablespoon unsalted butter, melted
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