Paella for Four; A Wonderful Spanish Mixed Seafood Stew
Paella for Four; A Wonderful Spanish Mixed Seafood Stew is an European recipe that serves 4. This side
Paella
Ingredients
- 1 whole chicken, cut into 2-inch pieces
- 2 1/2 pounds pork chops with bones
- Salt
- 4 tablespoons olive oil
- 1 1/2 pounds green beans
- 4 garlic cloves chopped
- 2 small tomatoes, chopped
- 2 teaspoons paprika
- 8 cups water
- 1 chicken bouillon cube
- 1 teaspoon saffron
- 1 1/2 cups lima beans
- 2 1/2 cups arborio rice
- 3/4 pounds bay scallops
- 1 pound shrimp
- 10 clams in shells
- 1/4 cup white wine
- Chopped parsley
Instructions
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