Chicken Fig Saltimbocca

Chicken Fig Saltimbocca

Chicken Fig Saltimbocca

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   280
  • Protein:   35g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 10 fresh ripe figs (I used Black Mission figs)
  • 1/4 cup good quality balsamic vinegar (I prefer an aged variety)
  • 4 boneless skinless chicken breasts
  • 25-30 fresh sage leaves
  • 3 ounces thinly-sliced Prosciutto
  • 2 tablespoons olive oil
Instructions

Chicken Fig Saltimbocca serves 8 original recipe by Food52.

View original preparation instructions

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