Grilled Shitake Mushrooms Yakitori Style

Grilled Shitake Mushrooms, Yakitori Style

Grilled Shitake Mushrooms, Yakitori Style

By dadcooksdinner.com
Serves 4

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Details
  • Servings:   4
  • Calories:   172
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 3/4 pound Shitake mushrooms, stems removed, cleaned, and cut in half
  • 1/2 teaspoon Kosher salt
  • 1/2 cup soy sauce
  • 1/4 cup olive oil
  • Juice of 1 lemon
Instructions

Grilled Shitake Mushrooms, Yakitori Style serves 4 original recipe by dadcooksdinner.com.

View original preparation instructions

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