Pork Belly Or Chicken Yakitori Asian Slaw
Ingredients
- 2 lbs. Pork belly, cut into sliced 1 inch thick and about 2 inches wide, or chicken thigh meat cut into cubes
- 3-4 Leeks or 1 bunch green onions, cut into 2 inch pieces
- 12 6 inch bamboo skewers
- 1/2 cup soy sauce
- 1/4 cup Mirin
- 1/4 cup Sake
- 1/4 cup Sugar
- 1 head Red cabbage, shredded
- 2 Carrots, shaved with a vegetable peeler
- 1/4 cup toasted sesame seeds
- 1 Tablespoon sesame oil
- 2 Tablespoons mirin
- 1 Tablespoon fish sauce
- 1-2 Tablespoon Rice Wine Vinegar
- 1/4 cup cilantro leaves
- 1/3 cup basil leaves
- 1/4 cup mint
Instructions
Pork Belly (Or Chicken) Yakitori & Asian Slaw serves 4 original recipe by tokyoterrace.com.
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