Roast Turkey

Roast Turkey

Roast Turkey


3 hours 35 minutes

Details
  • Servings:   8
  • Calories:   333
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 fresh 15 pound turkey
  • 1 cup vegetable oil
  • Salt and pepper, to taste
  • Nature's Seasons seasoning mix, to taste
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