Homemade Mac Cheese

Homemade Mac & Cheese

Homemade Mac & Cheese


25 minutes

Details
  • Servings:   2
  • Calories:   921
  • Protein:   44g
  •  
  • Fiber:   11g
  • Sugar:   11g
  • Carb Total:   91g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   40g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 cups macaroni or 2 cups other small tube-like pasta
  • 3 1⁄2 cups water
  • 2 chicken bouillon cubes
  • 2 slices bacon
  • 1 small yellow onion, diced
  • 1 cup Greek yogurt
  • 2 tablespoons milk
  • 3⁄4 cup white cheddar cheese
  • paprika
  • salt
  • pepper
  • rosemary
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