Banana Blueberry Cheesecake Ice Cream with Sour Cream

Ingredients

• 1 1/2 teaspoons cornstarch
• 1/4 cup , plus 2/3 cup granulated sugar, divided
• 1 cup fresh or frozen (and thawed) blueberries
• 1 ripe banana
• 1 tablespoon fresh lemon juice
• 1/2 cup graham cracker crumbs
• 2 tablespoons butter, melted
• 8 ounces reduced fat cream cheese, softened
• 1 cup sour cream
• 1/2 cup half-and-half
• 1 teaspoon vanilla
• 1 pinch salt

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