Coconut Cinnamon Bread recipes

Name: Coconut Cinnamon Bread recipes
Ingredients: 1¼ cup almond flour; ¾ cup brown rice flour; 3 tablespoons coconut flour; ¼ cup arrowroot starch; 2 tablespoons psyllium husk (can also use ground chia or flax); 2 teaspoons ground cinnamon; 1 teaspoon baking powder; 1 teaspoon baking soda; ½ teaspoon sea salt; ½ cup coconut butter (recipe below), melted; ⅓ cup coconut nectar; ½ cup coconut milk; 3 eggs, beaten; 5 cups unsweetened shredded coconut; Pinch of sea salt; 1 – 2 tablespoons coconut oil (if needed)