My Moms Mac ‘N Cheese

My Mom’s Mac ‘N Cheese

My Mom’s Mac ‘N Cheese

By tastykitchen.com
55 minutes

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Details
  • Servings:   4
  • Calories:   121
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1-½ cup Elbow Noodles
  • 1 cup Milk (you Can Eyeball This)
  • 4 cubes (about Half-ounce Cubes) Velveeta Cheese (This Is The Key Ingredient)
  • 4 cubes (about Half-ounce Cubes) Any Cheese You Have On Hand (Jack Cheese Is Not The Best Choice, Unless You Want It Stringy)
Instructions

My Mom’s Mac ‘N Cheese serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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