Lemon Layer Cake With Flower Petals

Lemon Layer Cake With Flower Petals

Lemon Layer Cake With Flower Petals


20 hours

Details
  • Servings:   12
  • Calories:   583
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   56g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner, snack
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • None Oil, for pans
  • 2.25 c. Oil, for pans
  • 2 tsp. baking powder
  • 0.5 tsp. kosher salt
  • 0.75 c. (11/2 sticks) unsalted butter, at room temperature
  • 1 c. plus 2 tablespoons granulated sugar
  • 2 tsp. lemon zest plus 2 tablespoons lemon juice
  • 3 large eggs, at room temperature
  • 1 tsp. pure vanilla extract
  • 1 c. plus 2 tablespoons whole milk, at room temperature
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