Creamy Homemade Tomato Soup
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Creamy Risotto with Pancetta Crisp Sage and Walnuts
Ingredients
- 1/2 cup walnuts, chopped
- 1/4 pound pancetta, cut into 1/2-inch cubes
- 15 sage leaves, whole
- 2 cups chicken stock
- 1 medium leek
- 1 shallot
- 1 tablespoon olive oil
- 1 cup Arborio rice
- 1/2 cup dry white wine
- 1/3 cup Parmesan cheese
Instructions
Creamy Risotto with Pancetta, Crisp Sage, and Walnuts serves 4 original recipe by Food52.
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