Dinner Tonight: Ricotta and Spinach Gnocchi Recipe

Dinner Tonight: Ricotta and Spinach Gnocchi Recipe

Dinner Tonight: Ricotta and Spinach Gnocchi Recipe


Serves 8

Details
  • Servings:   6
  • Calories:   249
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 1/4 pounds fresh spinach, cooked and drained
  • 1 1/2 cups ricotta cheese
  • 4 tablespoons Parmesan, grated
  • 2 egg yolks, lightly beaten
  • 1/4 cup butter, melted
  • Flour
  • Salt and pepper
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