Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten Free Sugar Free Banana Nut Bread
Ingredients
- 6 tbsp coconut oil or unsalted butter
- 1 cup XyloSweet xylitol granules
- 3-4 very ripe bananas
- 3 eggs or 3 Tbsp. chia soaked in 9 Tbsp. water for 10 mins or more
- 1/2 cup organic buttermilk or ½ cup organic milk, with ½ tsp apple cider vinegar or lemon juice added
- 2 cups gluten-free flour (quinoa, buckwheat)
- 1 tsp baking soda
- 1 tsp aluminum-free baking powder
- 1 tsp nutmeg
- 1/2 tsp sea salt
- 3/4 cup walnuts, hazelnuts, or pecans, coarsely chopped
Instructions
Gluten-Free, Sugar-Free Banana Nut Bread serves 10 original recipe by greensmoothiegirl.com.
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