Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten Free Zucchini Bread
Ingredients
- 1 tsp baking soda
- 1 tsp baking powder
- 2 Tbsp vanilla
- 1 tsp cinnamon
- 2 eggs
- 1/2 cup applesauce
- 3 Tbsp Honey or Agave
- 1 Tbsp Maple Syrup
- 3 cups almond flour
- 2 cups shredded zucchini
- 1 cup chopped pecans
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