Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Gluten Free Ebelskivers
Ingredients
- 1 3/4 cups gluten-free flour (I used my standard cake flour blend)
- 1/2 teaspoon xanthan gum
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 tablespoons granulated sugar
- 3 large eggs, separated
- 1 3/4 cups unsweetened almond milk
- 1 tablespoon soy sour cream
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 4 tablespoons melter butter or cooking spray
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