Kale Rolls
Kale Rolls requires roughly 1 hour and 30 minutes from start to finish. This recipe serves 8 and
Ultimate lobster rolls
Details
- Servings: 10
- Dish: main course
Cuisine
- south east asian
Ingredients
- 3 x 500g cooked whole lobsters fresh or frozen (defrosted if frozen)
- 3-4 tbsp mayonnaise
- 1 small lemon, juiced
- 1 celery stalk, finely chopped
- ¼ bunch of chives, finely sliced
- pinch of cayenne pepper, plus an extra pinch to serve
- 6 brioche hot dog buns or 8 small brioche rolls
- 1-2 tbsp butter
- ready salted crisps, to serve (optional)
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