Connecticut Style Warm Buttered Lobster Rolls Recipe

Connecticut-Style Warm Buttered Lobster Rolls Recipe

Connecticut-Style Warm Buttered Lobster Rolls Recipe


30 minutes

Details
  • Servings:   4
  • Calories:   981
  • Protein:   122g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   32g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 4 lobster, about 1 1/2 pounds each
  • 1 stick (8 tablespoons) butter
  • 8 top-split hot dog buns, preferably Pepperidge Farm brand
  • 1/4 cup finely sliced scallion greens or chives
  • Kosher salt and freshly ground black pepper
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