Pesto Pasta Salad

Pesto Pasta Salad

Pesto Pasta Salad


8 minutes

Details
  • Servings:   12
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • italian
Ingredients
  • 1/2 medium lemon
  • 5 ounces baby spinach (about 5 cups)
  • 1/2 cup basil pesto
  • 1/4 cup mayonnaise
  • 1/2 teaspoon kosher salt, plus more for cooking pasta
  • 1/4 teaspoon freshly ground black pepper
  • 1 pound dried short pasta, such as fusilli, rotini, or cavatappi
  • 1/2 medium English cucumber
  • 1 pint cherry or grape tomatoes (10 ounces)
  • 8 ounces mini mozzarella cheese balls
  • Torn fresh basil leaves, for serving
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