Asparagus Prosciutto Pasta Salad

Ingredients

• 1 pound thin asparagus
• 1 tablespoon olive oil
• 1/4 teaspoon kosher salt, plus more as needed
• 1/4 teaspoon freshly ground black pepper, plus more as needed
• 2 cups fresh spinach
• 3 ounces thinly sliced prosciutto
• 1 pound dried, short pasta
• 6 tablespoons store-bought lemon-garlic or Parmesan-garlic vinaigrette

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