Rye Raisin Belgian Waffle Bread

Ingredients

• ½ c. gluten-free sorghum flour
• ½ c. gluten-free millet flour
• 1 c. Silvana's Kitchen Gluten-Free All-Purpose Flour
• 1 tsp. whole caraway seeds
• ½ tsp. finely ground caraway
• 1 tbsp. baking powder
• 1 tsp. cinnamon
• ½ tsp. salt
• ½ c. raisins
• 1½ c. whole milk
• 2 large eggs
• ⅓ c. unsalted butter
• 2 tbsp. honey
• vegetable oil
• maple syrup

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