Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Grain free Apple Spice Coffee Cake SCD and Paleo recipes
Ingredients
- 2-1/2 cups blanched almond flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1 teaspoon ground cardamom
- 1/2 teaspoon vanilla
- 1/4 cup coconut oil, melted
- 1/2 cup honey, liquified
- 3 large eggs, room temperature
- 1/2 pound gala apples (peeled, cored, and coarsely chopped)
- 1 tablespoon lemon juice
- 1 tablespoon cinnamon
- 1-1/2 tablespoons coconut oil, melted
- 2 tablespoons honey
- 1 tablespoon coconut oil, softened but not melted
- 1/2 tablespoon unfiltered apple juice
- 1 tablespoon raw honey, in its solid state
- 2 tablespoons coconut cream (the solid fat that rises to the top of a can of coconut milk)
Instructions
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