Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Gluten Free Blueberry Lemon Cake recipes
Ingredients
- 2/3 cup coconut flour
- 1/2 tsp baking soda
- Pinch of salt
- 5 eggs
- 1/3 cup almond milk
- 1/4 cup honey
- 1 tsp vanilla extract
- 6 tbsp lemon juice
- 2 tsp lemon zest
- 1/2 cup fresh blueberries, plus additional for topping
- coconut oil
- 3/4 cup coconut cream, chilled
- Juice of 1/2 lemon
- 2 tbsp honey
- Dash of vanilla
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