Tequila Cured Salmon

Tequila Cured Salmon

Tequila Cured Salmon


20 minutes

Details
  • Servings:   20
  • Calories:   654
  • Protein:   44g
  •  
  • Fiber:   4g
  • Sugar:   31g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 4 cups brown sugar
  • 6 cups salt
  • 2 red onions, peeled and roughly chopped
  • 2 carrots, peeled and roughly chopped
  • 3 red peppers, cored, seeded and roughly chopped
  • 3 green peppers, cored, seeded and roughly chopped
  • 3 yellow peppers, cored, seeded and roughly chopped
  • 2 lemons, cut into 8 wedges
  • 2 limes, cut into 8 wedges
  • 3 cups tequila
  • 1 (8 to 10 pound) salmon fillet
  • 1 cup black pepper, freshly ground
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