Ingredients
- 1 tablespoon olive oil
- 4 ounces fresh chorizo
- 1 small onion, finely diced
- 1 small green bell pepper, finely diced
- 1 small yellow bell pepper, finely diced
- 1/4 cup plus 1 tablespoon tequila, preferably gold
- 2 Roma tomatoes, diced
- 1 pound Monterey Jack cheese, grated
- 8 ounces white Cheddar, grated
- Sprinkle of chili powder
- 1/4 cup chopped fresh cilantro
- Tortilla chips, for serving
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