Coconut Custard Tarts With Dark Chocolate
Coconut Custard Tarts With Dark Chocolate could be just the dairy free recipe you've been looking
Custard Filled Cornbread
Ingredients
- 2 large eggs
- 3 tablespoons unsalted butter, melted
- 3 tablespoons sugar
- 1/2 teaspoon salt
- 2 cups whole milk
- 1 1/2 tablespoons white vinegar
- 1 cup all-purpose flour
- 3/4 cup yellow cornmeal
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup heavy cream
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