Cherry Pie Filling
Details
- Servings: 10
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- 4 quarts cherries (sour cherries are best, but sweet will work, too)
- 3 cups sugar
- 3/4 cups cornstarch
- 1 cup water
- 1/2 cup fresh lemon juice
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