Ingredients
- 1 1/2 pounds medium Yukon Gold potatoes
- 7 tablespoons unsalted butter, divided
- 1 medium onion, finely chopped
- 2 Cubanelle peppers (Italian green frying peppers), finely chopped
- 1 cup shredded cooked turkey (preferably dark meat)
- 4 large eggs
Personal Notes
Organization Tags
Comments