Farmers Market Green Salad with Fried Shallots

Farmers Market Green Salad with Fried Shallots

Farmers Market Green Salad with Fried Shallots

By Epicurious
Serves 6

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Details
  • Servings:   6
  • Calories:   318
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Comments
Ingredients
  • 1/2 pound shallots
  • 1 1/2 cups vegetable oil for frying
  • 6 ouncesmizuna and tatsoi (mixed; about 6 cups loosely packed)
  • 1/3 cup radish sprouts
  • 1 tablespoon white-wine vinegar
  • sea salt to taste
Instructions

Farmers Market Green Salad with Fried Shallots serves 6 original recipe by Epicurious.

View original preparation instructions

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