Gluten Free Chocolate Chip Carrot Cake Cupcakes recipes

Gluten Free Chocolate Chip Carrot Cake Cupcakes recipes

Gluten Free Chocolate Chip Carrot Cake Cupcakes recipes


22 minutes

Details
  • Servings:   36
  • Calories:   139
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 1 cup (2 sticks) butter, melted
  • 1 cup granulated sugar
  • ½ cup light brown sugar
  • 2 large eggs
  • 2 cups finely shredded carrots
  • 1 medium sized apple, finely grated (about 1 cup)
  • 2 teaspoons lemon juice
  • ½ tablespoon vanilla
  • ½ tablespoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon allspice
  • ½ cup oat flour
  • ½ cup buckwheat flour
  • ½ cup potato starch
  • ⅓ cup coconut flour
  • ¼ cup tapioca starch
  • 1 teaspoon salt
  • ½ teaspoon xanthan gum
  • ½ teaspoon baking soda
  • ½ tablespoon baking powder
  • ½-2/3 cup chocolate chips, depending on taste
  • 1 recipe chocolate cream cheese frosting, or other desired frosting.
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Farfalle with Peas, Ham and Cream
Farfalle with Peas, Ham and Cream

The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

30 minutes
Miniature Fruit Tarts
Miniature Fruit Tarts

Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per

45 minutes
Powered by Edamam