Chicken Korma

Chicken Korma

Chicken Korma


Serves 8

Details
  • Servings:   6
  • Calories:   306
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1/2 cup almond slices or slivers
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon ground cardamom
  • 1 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 2 tablespoons vegetable oil
  • 1 medium onion, finely diced
  • 2 cloves garlic, minced
  • 2 teaspoons minced or grated ginger
  • 1 1/2 pounds boneless, skinless chicken thighs or breasts, cut into 1-inch cubes
  • 1 1/2 cups plain yogurt
  • 1 dried bay leaf
  • 2 teaspoons light brown sugar
  • 1/2 teaspoon salt, plus more if needed
  • 1/8 teaspoon freshly ground black pepper
  • 1 tablespoon chopped cilantro (if needed)
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