Spring Chicken Dinner Salad

Spring Chicken Dinner Salad

Spring Chicken Dinner Salad


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 2 large skinless, boneless chicken breasts (about 1¼ lb. total)
  • 3 Tbsp. Diamond Crystal or 3½ tsp. Morton kosher salt, plus more
  • 1 lemon, halved
  • 2 Tbsp. Dijon mustard
  • 6 Tbsp. extra-virgin olive oil
  • Freshly ground black pepper
  • 8 oz. green beans, trimmed
  • 1 large head of Bibb lettuce
  • 1 small bunch chives, sliced into (2”-long) pieces
  • 1 cup basil leaves
  • 1 bunch radishes, trimmed, halved, cut into wedges if large
  • 1 cup torn peperoncini
  • 1 avocado, thinly sliced
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