Peters Savory Cake

Peter's Savory Cake

Peter's Savory Cake


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   breakfast, lunch, dinner
  • Dish:   main course, desserts
Cuisine
  • american
Ingredients
  • 1 3/4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon chili flakes
  • 3 large eggs
  • 1/3 cup whole milk, at room temperature
  • 1/3 cup cups extra-virgin olive oil
  • 1/2 cup cups sundried tomatoes (squeeze out the oil
  • 1/2 cup pitted kalamanta olives
  • 1/2 cup feta cheese (crumble)
  • 1/2 cup goat cheese (crumble)
  • 1/2 cup each of minced chives and parsley
  • 2 tablespoons minced sage
  • 1 cup walnuts, chopped
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