Ingredients
- 1 garlic clove, peeled, sliced in half (large)
- 1/4 cup extra virgin olive oil
- 2 heads Romaine lettuce (large heads)
- 4 tablespoons egg substitute
- 1/3 cup Worcestershire sauce
- 3 tablespoons fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon fresh cracked pepper
- 1/2 cup grated Parmesan cheese
- 3 slices French bread, cut into 1-inch cubes
Personal Notes
Organization Tags
Comments