Pasta Salad with Tomatoes Zucchini and Feta recipes

Pasta Salad with Tomatoes, Zucchini, and Feta recipes

Pasta Salad with Tomatoes, Zucchini, and Feta recipes

By Pioneer Woman
1 hour 5 minutes

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Details
  • Servings:   12
  • Calories:   176
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
  • greek
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Ingredients
  • 12 ounces, weight Farfalle (bowtie) Pasta
  • 2 Tablespoons Extra Virgin Olive Oil
  • 1 whole Lemons (more To Taste)
  • salt
  • ground black pepper
  • 2 whole Zucchini, Cut Into Small Wedges Or Diced
  • 10 ounces, weight Grape Tomatoes, Halved Lengthwise
  • 1/3 cup Minced Fresh Parsley
  • 6 ounces, weight Crumbled Feta Cheese
Instructions

Pasta Salad with Tomatoes, Zucchini, and Feta recipes serves 12 original recipe by Pioneer Woman.

View original preparation instructions

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