Japanese Broiled Mackerel

Japanese Broiled Mackerel

Japanese Broiled Mackerel

By Allrecipes
25 minutes

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Details
  • Servings:   4
  • Calories:   271
  • Protein:   23g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 4 mackerel fillets
  • 0.25 cup soy sauce
  • 0.25 cup mirin (Japanese sweet wine)
  • 1 tablespoon white sugar
  • 0.5 tablespoon grated fresh ginger root
Instructions

Japanese Broiled Mackerel serves 4 original recipe by Allrecipes.

View original preparation instructions

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