Praline Bacon!

Praline Bacon!

Praline Bacon!


50 minutes

Details
  • Servings:   6
  • Calories:   461
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 6 Tablespoons Pure Maple Syrup (the Real Deal)
  • ¼ teaspoons Ground Cayenne Pepper
  • 1 pound Thick Cut Bacon
  • ½ cups Dark Brown Sugar (more As Needed)
  • ½ cups Pecans, Chopped Fine
  • 1 Tablespoon Pampered Chef Sweet Caramel Sprinkle (optional)
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