Breakfast Fried Rice

Breakfast Fried Rice

Breakfast Fried Rice


Serves 1

Details
  • Servings:   1
  • Calories:   127
  • Diet:   Low-Fat
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 4 large egg whites
  • 1/4 cup cooked brown rice (certified gluten-free if necessary)
  • 1/4 teaspoon chili-garlic sauce (certified gluten-free if necessary)
  • 1 tablespoon thinly sliced green onion tops
  • Salt and pepper, to taste
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