Griddle Seared Kobe

Griddle-Seared Kobe

Griddle-Seared Kobe


36 minutes

Details
  • Servings:   8
  • Calories:   114
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 14 to 16-ounce kobe or wagyu strip steak
  • Coarse sea salt or soy sauce to taste
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