Roast Turkey

Roast Turkey

Roast Turkey


4 hours 15 minutes

Details
  • Servings:   8
  • Calories:   961
  • Protein:   136g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   42g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 fresh turkey
  • 1 tsp. Kosher salt
  • 1 tsp. Freshly ground black pepper
  • 1 small lemon
  • 12 clove garlic
  • ¼ c. unsalted butter
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