Chinese Hot Sour Soup recipes

Chinese Hot & Sour Soup recipes

Chinese Hot & Sour Soup recipes


20 minutes

Ingredients
  • 1 quart chicken broth
  • 4 - 6 oz. fresh mushrooms, sliced
  • 3.5 oz. firm tofu, rinsed and chopped into small strips
  • 1 oz. pork butt, slivered (about 1/2 cup)
  • 1/2 cup canned shredded bamboo shoots
  • 2 Tablespoons corn starch
  • 2 Tablespoons cider vinegar
  • 1 large egg, beaten
  • 1/4 cup finely minced scallions
  • 3/4 teaspoon sugar
  • 1/2 teaspoon ground white pepper
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