Chinese Hot Sour Soup recipes

Chinese Hot & Sour Soup recipes

Chinese Hot & Sour Soup recipes


20 minutes

Details
  • Servings:   5
  • Calories:   150
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   soup
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Cuisine
  • chinese
Ingredients
  • 1 quart chicken broth
  • 4 - 6 oz. fresh mushrooms, sliced
  • 3.5 oz. firm tofu, rinsed and chopped into small strips
  • 1 oz. pork butt, slivered (about 1/2 cup)
  • 1/2 cup canned shredded bamboo shoots
  • 2 Tablespoons corn starch
  • 2 Tablespoons cider vinegar
  • 1 large egg, beaten
  • 1/4 cup finely minced scallions
  • 3/4 teaspoon sugar
  • 1/2 teaspoon ground white pepper
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