The Priest Fainted (Imam Bayildi)
The Priest Fainted (Imam Bayildi) might be a good recipe to expand your side dish repertoire. One serving
Bay Scallops with Sweet Orange Glaze Bok Choy recipes
Ingredients
- 3 tablespoons honey
- 2 tablespoons fresh orange juice
- 1 tablespoon water
- 6 whole black peppercorns
- 2 tablespoons oil
- 1 lb bay scallops
- 2 heads small bok choy, ends removed and cored
- salt
- black pepper
- 3 tablespoons chicken stock (low sodium)
- nuts
- mixed spice
- orange slices
Instructions
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