Fried Baby Artichokes

Fried Baby Artichokes

Fried Baby Artichokes

By Food & Wine
Serves 12

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Details
  • Servings:   12
  • Calories:   309
  • Protein:   8g
  •  
  • Fiber:   11g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 20 baby artichokes (about 4 ounces each)
  • Extra-virgin olive oil, for frying
  • Salt and freshly ground pepper
  • 1/4 cup freshly grated Parmigiano-Reggiano cheese
  • 1/4 cup chopped parsley
Instructions

Fried Baby Artichokes serves 12 original recipe by Food & Wine.

View original preparation instructions

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