Shredded Pork Tacos

Name: Shredded Pork Tacos
Ingredients: 1 tablespoon olive oil; 1 large onion chopped; 6 cloves garlic minced; 1/2 teaspoon dried thyme; 1/4 teaspoon dried oregano; 2 bay leaves; Coarse salt and ground pepper; 3 tablespoons tomato paste; 1 3-pound boneless pork shoulder cut in half lengthwise; 1 can (28 ounces) whole tomatoes in juice; 1 large chipotle chile in adobo sauce (from a small can), minced (about 4 teaspoons); 16 (6-inch) toasted corn tortillas; 1 cup crumbled queso fresco feta, or goat cheese; 1 cup fresh cilantro leaves