Nanas Baklava

Nana’s Baklava

Nana’s Baklava

By tastykitchen.com
1 hour 20 minutes

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Details
  • Servings:   12
  • Calories:   594
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   26g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   43g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • FOR THE BAKLAVA:
  • 1 pound Phyllo Dough
  • 1 pound Shelled Walnuts, Coarsely Ground
  • 5 Tablespoons Granulated Sugar
  • 1 teaspoon Cinnamon
  • ½ pounds Butter, Melted
  • FOR THE SYRUP:
  • 1 cup Granulated Sugar
  • 1 cup Water
  • 1 whole Lemon, Sliced
  • 2 Tablespoons Honey
Instructions

Nana’s Baklava serves 12 original recipe by tastykitchen.com.

View original preparation instructions

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