Roasted Leg of Lamb

Roasted Leg of Lamb

Roasted Leg of Lamb

By Good Housekeeping
2 hours 40 minutes

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Details
  • Servings:   10
  • Calories:   724
  • Protein:   60g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   48g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 tsp. dried oregano
  • salt
  • pepper
  • 1 bone-in leg of lamb
  • 1 tbsp. olive oil
  • 2 large onions
  • 2 stalk celery
  • 1 pinch crushed red pepper
  • 1 head garlic
  • 1 c. dry white wine
  • 1 can lower-sodium chicken broth
  • orange wedges
  • fresh herbs
Instructions

Roasted Leg of Lamb serves 10 original recipe by Good Housekeeping.

View original preparation instructions

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